Sourav Rout

Dynamic Food and Beverage Associate with proven expertise at Supervisor, excelling in customer service and food safety. Recognized for enhancing guest experiences through effective communication and team collaboration. Proficient in cash handling and POS operations, consistently ensuring smooth service during peak hours while maintaining high standards of cleanliness and organization.

Dedicated food service manager with several years of experience overseeing staff and operations for the field. Versatile leader with skills in staff recruitment and leadership, business planning and marketing. Quick-thinker with logical solutions to wide variety of issues in food service.

Enthusiastic professional with several years of success delivering quality dining experiences. Strong leader highly skilled at managing staff and resolving issues related to inventory, kitchen slow-downs and customer satisfaction. Commended for boosting revenue several%.

Skilled Food and Beverage Associate with diverse experience in hotel, restaurant, and catering environments. Strengths include efficient order processing, exceptional customer service skills, and adeptness in handling high-volume settings. Previous roles involved improving menu offerings based on customer feedback, enhancing dining experiences, and contributing to team efforts for streamlining operations.